H-1B Demand for Food Service Managers Remains Minimal in FY2025
Explore H-1B visa filings for Food Service Managers. View sponsoring employers, salary data from 100 filings, and approval rates from DOL public records.
| Metric | Value |
|---|---|
| Total H-1B Petitions | 100 |
| Approval Rate | 89% |
| Average Salary | $72,586 |
| Salary Range | $36,587 - $180,000 |
| Top Sponsor | Shoto Dc LLC |
| Primary Location | Texas |
Food Service Managers is one of the H-1B visa categories with 6 filings and an average salary of $69,498. H-1B visa applications for Food Service Managers are currently low, with only 6 petitions filed. The average salary offered to H-1B Food Service Managers is $75,000, with a median of $52,728. All 6 petitions were filed for Fiscal Year 2025, indicating recent and forward-looking demand. The highest salary offered was $80,600, while the lowest was $69,498.
| Total Filings | 100 |
| Approval Rate | 89% |
| Average Salary | $72,586 |
| Median Salary | $68,661 |
| 25th Percentile | $59,176 |
| 75th Percentile | $80,600 |
| Minimum Salary | $36,587 |
| Maximum Salary | $180,000 |
| 10th Percentile | $47,050 |
| 25th Percentile | $59,176 |
| Median (50th) | $68,661 |
| 75th Percentile | $80,600 |
| 90th Percentile | $91,200 |
| Average | $72,586 |
| Sample Size | 100 |
| Visa Class | Filings |
|---|---|
| H-1B | 72 |
| E-3 AUSTRALIAN | 14 |
| H-1B1 CHILE | 10 |
| H-1B1 SINGAPORE | 4 |
| Education Level | Filings |
|---|---|
| Not Specified | 100 |
| Employer | Filings | Avg Salary |
|---|---|---|
| SHOTO DC LLC | 5 | $86k |
| DESI DISTRICT LLC | 4 | $61k |
| Delaware North Companies Inc. | 3 | $61k |
| Bisonte Industrial USA LLC | 3 | $89k |
| Lecker Hospitality LLC | 2 | $79k |
| BLESSED GARDEN TASTY LLC | 2 | $82k |
| BCC Hospitality Services LLC | 2 | $120k |
| Rasika, LLC | 2 | $80k |
| Hunters Run Property Owners Association, Inc. | 2 | $180k |
| CATHROSS INVESTMENTS INC | 2 | $48k |
| State | Filings |
|---|---|
| Texas | 19 |
| California | 11 |
| Florida | 11 |
| New York | 9 |
| Massachusetts | 9 |
| District of Columbia | 7 |
| Pennsylvania | 4 |
| Vermont | 3 |
| Illinois | 3 |
| Maryland | 3 |
Focus on roles with higher H-1B demand and explore industries where your skills in food service management are more broadly recognized and sought after by employers sponsoring visas.
The average H-1B salary for Food Service Managers is $69,498, with a median of $75,000. The 25th-75th percentile range is $60,000 to $80,000.
Top H-1B sponsors for Food Service Managers include PROSPER DESI DISTRICT LLC, SUWAN PD GROUP LLC, Ever Restaurant Group, LLC, Sugarbush Mountain Resort Inc., Pineapple Hospitality Consulting. A total of 6 employers have filed for this role.
There are 6 H-1B filings on record for Food Service Managers positions. 100.0% were certified.
The top states for H-1B Food Service Managers positions are Illinois (2), Texas (1), Vermont (1), New York (1), Pennsylvania (1).
Yes, Food Service Managers is a qualifying occupation for H-1B visa sponsorship. There are 6 approved H-1B petitions for this role in the database.
H-1B Food Service Managers salaries range from $52,728 to $80,600. The median salary is $75,000.
The approval rate for Food Service Managers H-1B petitions is 100.0%. All recorded petitions are for FY2025, suggesting a nascent or emerging trend for this fiscal year.
The salary range is relatively wide, with a significant difference between the average and median, potentially indicating varied experience levels or employer types.
Focus on roles with higher H-1B demand and explore industries where your skills in food service management are more broadly recognized and sought after by employers sponsoring visas.
Geographically, petitions are spread across a few states, with Illinois having the highest number (2).
The Food Service Managers occupation (SOC code 11-905100) is classified under the Standard Occupational Classification (SOC) system maintained by the Bureau of Labor Statistics. The SOC system groups workers into occupational categories based on the type of work performed, providing a standardized framework for comparing wages, employment levels, and workforce trends across the United States.
Food Service Managers positions fall within the specialty occupation category required for H-1B visa sponsorship, meaning they typically require the theoretical and practical application of a body of highly specialized knowledge and at minimum a bachelor's degree or its equivalent in the specific specialty. Based on H-1B filing data, the most common education requirement for Food Service Managers positions is Not Specified (100 filings), followed by other degree levels.
Across 100 LCA filings tracked by H1BSalaryCheck, Food Service Managers positions show an average offered salary of $72,586, with a range from $36,587 at the entry level to $180,000 for senior positions. The largest concentration of H-1B filings for this role is in Texas (19 filings) and California (11 filings).
Career outlook for Food Service Managers professionals is closely tied to industry demand for specialized skills. Employers sponsoring H-1B workers for this role are demonstrating that they could not find sufficient qualified U.S. workers to fill these positions, which often signals strong demand and competitive compensation. Workers in this occupation may also be eligible for other visa categories including L-1 intracompany transfers, O-1 extraordinary ability visas, or employment-based green card sponsorship through the PERM process.
To sponsor a foreign worker for an H-1B visa in a Food Service Managers role, U.S. employers must satisfy several requirements established by the Immigration and Nationality Act (INA) and enforced by both the Department of Labor (DOL) and U.S. Citizenship and Immigration Services (USCIS):
The position must qualify as a "specialty occupation," meaning it requires the theoretical and practical application of a body of highly specialized knowledge and at minimum a bachelor's degree or its equivalent in a specific specialty directly related to the position. For Food Service Managers roles, H-1B filings indicate that employers most commonly require a Not Specified degree. USCIS evaluates whether the position itself, not just the employer's preference, genuinely requires specialized education.
Employers must pay H-1B workers at least the prevailing wage for the occupation in the geographic area of employment, as determined by the DOL. The prevailing wage is based on four skill levels (Level 1 through Level 4) that reflect the complexity of the job duties and required experience. For Food Service Managers positions, the average offered salary of $72,586 exceeds prevailing wages by an average of 10.3%, with 68% of filings offering above the prevailing wage.
Before filing the H-1B petition, employers must obtain a certified LCA from the DOL. The LCA requires employers to attest to four conditions: (1) paying at least the prevailing wage or actual wage, whichever is higher; (2) providing working conditions that do not adversely affect similarly employed U.S. workers; (3) no strike or lockout at the worksite; and (4) proper notice of the filing to workers. The overall LCA approval rate for Food Service Managers positions is 89%.
The annual H-1B cap is set at 65,000 regular visas plus 20,000 for beneficiaries with U.S. master's degrees or higher (the "master's cap"). Certain employers, including institutions of higher education, nonprofit research organizations, and government research organizations, are exempt from the cap. Food Service Managers positions at cap-exempt employers can be filed at any time during the year, while cap-subject employers must participate in the annual H-1B lottery, typically held in March for the following fiscal year.
H-1B visas are initially granted for up to three years and can be extended for a maximum of six years total. Workers who have an approved I-140 immigrant petition (part of the green card process) may be eligible for extensions beyond the six-year limit under the American Competitiveness in the Twenty-First Century Act (AC21). The average contract duration for Food Service Managers H-1B filings is approximately 33 months.
Cities with the most H-1B filings for Food Service Managers positions.
Other H-1B job categories related to Food Service Managers, grouped by similar SOC classification codes.